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Antipasto Antipasto is a chopped medley of vegetables including but not restricted to onions, mushrooms, cauliflower, olives, celery, carrots, beans and zucchini cooked in a tomato-based sauce to a thick, spoon-able consistency. It's usually served as an appetizer to spoon on top of crackers or bread crisps. There are typically two versions of Antipasto, one, a traditional recipe containing seafood such as tuna and/or shrimp and the other being a vegetarian version of the classic. |
 Antipasto
(small)
$7.50 250 ml
The recipe uses a medley of fresh seasonal vegetables...
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 Veggie
Antipasto
$7.50 250 ml
Leanne's same great antipasto minus the tuna... more
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